you wouldn't use the meat knife on crusty bread but, equally, the serrated knife and straight edge knife aren't going to go through raw meat as quickly
Nice Olympic white Strat 8)
Quote from: Johnny Mac on October 04, 2011, 03:37:45 PMNice Olympic white Strat 8)Ah, you saw that one too eh?Yup there's a couple I'd give house room to in that lot were my bank balance more Gere-ish.