you wouldn't use the meat knife on crusty bread but, equally, the serrated knife and straight edge knife aren't going to go through raw meat as quickly
ummm... That particular one qualifies as a "pointy guitar" for me :lol: (ie the Japanese is welcome to keep it :lol:)But I do kinda know what you mean :)
Body yes neck no
Quote from: AndyR on June 01, 2009, 06:57:40 PMummm... That particular one qualifies as a "pointy guitar" for me :lol: (ie the Japanese is welcome to keep it :lol:)But I do kinda know what you mean :):)i bet theres more than a few AndyR friendly Jap-specials out there though...
Quote from: sgmypod on June 01, 2009, 06:47:59 PMBody yes neck noNeck yes, body... not sure.Is this inspiring a project, gwEm?
I think your definition of "cool" is much different to mine, gwEm :P
but the thing is why japan gets such cool stuff - is it a massive market for the electric guitar, the wild japanese tastes, or that they are high-quality guitar producers themselves