Wow, I like lots of things about that - pickups, bridge, body shape, timberrrrr!!! :)Go on then, give us the details..... presumably just the top and headstock veneer are walnut, what's the main bulk of the body wood?
you wouldn't use the meat knife on crusty bread but, equally, the serrated knife and straight edge knife aren't going to go through raw meat as quickly
looks great for sure... but how does it sound - does it rawk? :twisted: